Homemade Garlic Chilli Sauce

We can't begin to tell you how much we love pairing this simple homemade chilli sauce on almost everything. Big on flavour, spiciness and freshness, this preservative free chilli sauce definitely packs a punch!

best meal prep singapore garlic chilli sauce

Ingredients

  • 100g fresh chillis

Use a variety of chilli padi, and green, yellow and red chillis.

  • 4 cloves of chopped garlic
  • 2 tbsp white vinegar
  • 1/4 to 1/2 tsp liquid Stevia
  • Salt and pepper to taste

Directions

Step 1 Add all of the ingredients into a food processor and blend to a smooth consistency.

Step 2 Pour the paste into a small pot and heat. Let it simmer for about 10 minutes.

Step 3 Cool and adjust the flavour with salt, pepper and liquid Stevia to your liking.

Step 4 Store in an airtight jar in the refrigerator.

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