Red Boat Fish Sauce
Made from a chemical free, artisanal process, Red Boat uses only the freshest cá com (black anchovy), salted minutes after leaving the sea and then slow-aged for over a year in traditional wooden barrels.It has a robust savoury and sweet taste - adding an umami flavour to your dishes or dips.
Why we love it:
Compared to your regular fish sauce (which are made using part anchovies, table salt, sugar and MSG), Red Boat’s are made of 100% natural ingredients with no MSG and preservatives.
1. Add a splash of it to your stir-fry or salad for that extra oomph of flavour.
2. Use it as a base to make dipping sauces like Vietnamese Nuoc Cham or Thai Nam Prik. Just add on some fresh limes, chilli padi, small red onions, garlic, a little stevia, and voila!
For more recipes on how to use this, check out here!
Ingredients: Anchovy, Sea salt | Allergens: Fish | Manufacturer: Red Boat | Made in: Vietnam
All orders from our grocer will be delivered to you within 2 to 3 working days from the date of your purchase, at any time from 10am to 7pm.